Mexican French Fries

                     Ingredients:

250 grams of meat
1 onion
1 tablespoon of butter
100 gram of cheddar cheese
2 tablespoons of olive oil
8 garlic cloves
5 potatoes
10 mushrooms
2 tomatoes
4 tablespoons of cream
A large handful of parsley

                                                                                                               

      

                                    
                        

                   

Instructions:

Chop the meat, garlic and onion into very little pieces and grate the tomatoes.
Melt the butter in a deep pan and add the olive oil. Mix them and heat them well.
Add the onion and stir until it gets golden brown.
Add the mushroom, garlic cloves and the meat.

Cook that mixture for 10 minutes then add the cream, the parsley and the cheddar cheese.

In the mean time make sure that your french fries are ready.

Put your fries on a large plate and dress it with your hot sauce.

                                                                                                                          Bon Appetit!